A family owned company, established for decades in Indianapolis.
Excellence in Hospitality
Ambrosia Hospitality Group started in 1979 as a small Italian restaurant in the heart of Indianapolis, family owned and family operated. Ambrosia remains an Indianapolis staple for old world Italian cuisine.
Since 2019, when the operation was passed down to Daniel & Anna Cage, we have opened several new locations in an effort to provide incredible hospitality and beautiful experiences to our guests.
Contemporary French Cuisine.
Fine dining space in Carmel, developed with the intention of providing classic French dishes in an approachable presentation
and comfortable ambiance.
Josephine
Our first location. An old world style Italian restaurant in the heart of Broad Ripple, where we serve some of our most traditional family recipes.
Ambrosia
Neighborhood Modern Italian Eatery
in the Fall Creek Neighborhood.
This very special place is home to some of our favorite new classics, a beautiful patio open all summer, and cozy speakeasy downstairs!
BOCCA
Cocktail Bar in Fountain Square.
Opened in the middle of the pandemic as a true speakeasy, a local favorite for those of us who know what we like to drink.
The Commodore
Cocktail Lounge in Mass Ave.
Technique driven cocktails, avant-garde menus,
and a team of bartenders focused on pushing the envelope.
Nowhere Special
